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Marinate on This

Potato. Potahto. Does it really matter what type of potato you use in a recipe?  Up until a few years ago, I used Russet for baking and red for everything else. Why? I don’t know, I guess it was simply because I thought that it...

Many canned soups are very high in sodium. The can of Chicken Tortilla Soup that I used for comparison to a homemade version had about 1320mg sodium in a can.  (Who ever eats only half a can of soup?)  That is over half the recommended...