14 Sep Chicken Noodle Soup
CHICKEN NOODLE SOUP 2 tsp vegetable oil1 lb boneless skinless, chicken breasts, cut into ½-inch cubes5 cups reduced sodium chicken broth (fat free)5 oz dry no yolk whole grain egg noodles (preferably whole grain)2 ½ cups chopped carrots2 ½ cups frozen baby peas1 tbsp finely chopped...